Description
Organic Chickpea Flour
Weight: 250 gr
Chickpea flour, as the name suggests, is one of the foods obtained from chickpeas, which is one of the most popular legumes. Because chickpea is a gluten-free legume, it is especially preferred by those who eat gluten-free.
The nutritional value of chickpea flour is quite high. It contains plenty of iron, calcium, magnesium and potassium minerals. Chickpea flour, which is also a good source of fiber, is also a food rich in protein.










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